Crispy Sweet Potato Wedges
Unsalted fries are a bummer, so these seasoned, roasted sweet potato wedges really save the day. Be sure to keep an eye on them while they bake: a few charred bits are great, but you don’t want to go overboard.
Sodium per serving:
128 mg
Number of servings:
2
This recipe can be found on page 214 of
Low Sodium, Big Flavor